πŸ”₯ Sweet & Smoky Bacon Brown Sugar Chicken

Sweet. Smoky. Crispy. Juicy.
This is the kind of recipe people ask for after one bite 😍
πŸ›’ Ingredients
4 boneless, skinless chicken breasts (or thighs)
8 slices bacon
Β½ cup brown sugar
1 teaspoon smoked paprika
Β½ teaspoon garlic powder
Β½ teaspoon black pepper
(Optional: pinch of cayenne for heat)
πŸ‘¨β€πŸ³ Instructions
1️⃣ Preheat
Preheat oven to 375Β°F (190Β°C).
2️⃣ Mix the Sweet & Smoky Blend
In a bowl, combine:
Brown sugar
Smoked paprika
Garlic powder
Black pepper
3️⃣ Wrap It Up
Wrap each chicken piece with 2 slices of bacon.
Secure with toothpicks if needed.
4️⃣ Coat Generously
Roll or press the bacon-wrapped chicken into the brown sugar mixture, coating well.
5️⃣ Bake
Place in a lined baking dish.
Bake for 30–40 minutes (depending on thickness).
For extra caramelization, broil the last 2–3 minutes β€” watch carefully so it doesn’t burn.

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